Simply Potato Hashbrown's

Prep Time: 15 Minutes      Makes 6 Servings

Ingredients:

• 1 20oz Package Hashbrow Potatoes
• 1 Can Cream of Chicken Soup
• 1 8oz Package Shredded Cheddar Cheese
• 1/2 Cup Sour Cream
• 1/4 Cup Milk

Directions

Heat oven to 350 degrees. Combine soup, sour cream, milk and approximately 3/4 shredded cheddar cheese. Mix well, and fold hashbrowns into cheese mixture. Pour into a greased 1 1/2 quart baking dish and sprinkle the remaining cheese on top. Bake for 45 to 50 minutes.

Enjoy - Recipe shared by Merri