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Spirit Realty
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Cherry Cream Cheese Pie

   
   

Prep Time: 15 Minutes Total Time: 8.5 Hours Makes 8 Servings

   
   

Ingredients:

   
   
  • 1 8 oz Cream Cheese (Softened)
  • 1 14 oz can of Eagle Brand Condensed Milk
  • 1/3 cup Lemon Juice
  • 1 teaspoon Vanilla
  • 1 16 oz can of Cherry Pie Filling
  • 1 Graham Cracker Crust
  • 1/2 cup of thawed Cool Whip Free Whipped Topping
   
   

Directions

   
   

Using a mixer, mix cream cheese, condensed milk, lemon juice and vanilla until smooth and creamy. Pour mixture into graham cracker crust and refrigerate for 4 hours. After the four hours, pour cherry pie filling on top and refrigerate for four additional hours or overnight. Top each serving with 1 tablesppoon of whipped topping if desired.

   
   

Enjoy - Recipe shared by Lee

   

Lee Harness
January, 2006